ingredients:1 head of fresh cauliflower
1/4 sour cream
grated cheese
cooked and crumbled bacon
sliced green onions
sour cream
process:
separate cauliflower florets and place in sauce pan with just enough water to cover
bring to a boil and simmer until fork tender
drain well and then use mixer to mash, adding sour cream all the while
fold in cheese, bacon, and green onions
place in casserole dish and bake uncovered on 375 degrees
bake for 15-20 minutes or until cheese is melted
note: carb friendly faux version of a favorite dish
